SOY, CORN AND COFFEE WERE REVISED UPWARD BY 2% OF AGRICULTURAL GDP IN 2020

According to the Brazilian Institute of Geography and Statistics (IBGE), the agriculture sector increased by 2.0%, raising its GDP from 5.1% in 2019 to 6.8% in 2020. IBGE shows that soybeans (+ 7.1%), coffee (+ 24.3%) and corn (+2.7%) production brought positive impacts and contributed to the high percentage of the GDP. In turns, orange contributed negatively with a 10.6% reduction in production. Tobacco declined by 8.4%, and cattle production also decreased. “Despite the variations in production, due to climatic changes, we GDP has declined three times in 24 years”, says the general coordinator of Studies and Analysis of the Secretariat of Agricultural Policy of the Ministry of Agriculture, José Garcia Gasques. GDP totaled R$ 7.4 trillion in 2020, Agriculture (R$ 439.8 billion), Industry (R$ 1.3 trillion), and Services (R$ 4.7 trillion). GDP fell 4.1% in 2020 and was affected by social distance due to the pandemic of Covid-19.

Source: DATAGRO

*Translated by Ia Niani