During the off-season in northwestern São Paulo, sugarcane, ethanol and energy plants intensify maintenance to prepare for the next harvest. In Catanduva, equipment has been overhauled since November so operations can resume by March, with harvesters—used 24 hours a day for nine months—fully dismantled and refurbished at about R$150,000 each. Industrial sections like mills and boilers also undergo major repairs. Nearby Novo Horizonte, another plant accelerated equipment installation and reassigns workers to maintenance teams, guided by operational monitoring data. Weather conditions and logistics influence schedules, while companies use the period to upgrade systems, replace materials and improve efficiency and productivity for the upcoming crop cycle.
Source: Nova Cana
